Are you ready to take your business to the Next Level?

Recipe for Success is an 8-week online course designed to help food businesses take the next step created by food expert & business consultant Viridiana Ponce.

You are in the right place if you are ready to:

Get to the next level

Get organized & build a solid foundation

Create your financial plan & confidently make decisions

This course is designed to help you:

✔ Plan your next steps for growth & expansion

✔ Create your start up budget & monthly budget

✔ Gain clarity & confidence by building your 1 & 3 year financial projections

✔ Formalize your business

✔ Refine your concept to answer the what, who and how of your business

What you will get:

 
8 Food Business Courses by food expert & business consultant
 
Group Coaching Sessions
 
One-on-one consultations
 
Practical Templates & worksheets

Course Outline

You will complete this course with a clearly defined concept, 1 & 3 year financial projections, a funding plan and an action plan. 

Schedule

Dates

January 17 - March 7

 

Weekly Classes

Mondays (time tbd)

For 8 weeks 

Coaching Sessions

Thursdays 10am 

Feb 10, 17, 24 & Mar 3

All classes and coaching sessions will be recorded & available on the platform

Registration Period:

Jan 4 to Jan 14

Ready to Sign Up

This course is for:

Food businesses that have been in operation for 1 to 3 years

Pre-Startups with a business plan & a clear concept

Owners who are prepared to grow and ready to invest in their business

Ready to Invest

Have more questions?

Let’s schedule some time to talk!

Let's Chat

Viridiana will provide weekly group sessions and individual consultations, along with resources and templates to help you refine your concept, understand key benchmarks in the food industry, develop financial projections, and gain clarity around your finances. Classes will be held online and available to rewatch at your convenience . 

Investment of $1950

Total Value of $3500

  • 20 hours of workshops ($2500 value)
  • 4 Group Coaching Sessions ($500 value)
  • 2 Individual Consultations ($250 value)
  • Templates, worksheets, guides & additional resources ($250 value) 
  • This amount is a tax deductible-business expense
I'm Ready to Invest

Payment plan available

Pay in 2 parts

Yaqueline, Yaqueline y Su Sabor Cubano

"All I know is that everything happens for a reason. We have learned about business,  credit, finances, negotiating prices, permits, organization, & customer service. Today I can say that we have our freedom and independence because of our business success. And believe me, the road gets easier. Today we have many work proposals & invitations & that is because of everything we have learned &  all thanks to you, Viri."

Lily, El Tiny Cafe

"If you are sure that you are going to undertake this entrepreneurial journey there is nothing more useful than making your projections, it is like making a travel plan where the final destination will be the official opening of your business."

Class Participant

"Viridiana is a great teacher, & she has a dynamic class for the students to stay connected & the material was amazing. Later when you review the homework or activities you can see how everything applies to your business. She opens your eyes to how to grow and be successful."

Hola! I'm Viri

I help businesses launch & grow. My clients tend to have awesome food products but need guidance around finances, setting up good systems, mapping out operations and creating an action plan. I have a lot of clients who are first time restaurateurs who are looking to build a solid foundation. Most of my clients are Latina women so I provide my services in both spanish & english.

Highlights: 

  • Supported & worked with 1000+ entrepreneurs
  • Created & given more than 65 courses & workshops
  • Recipient of the Social Impact Award in 2019 by AIA American Institute of Architects, SF
  • Keynote Speaker for Eva Longoria Foundation Event with Univision 2019
  • Featured on Univision as Business Consultant 2019
  • Launched VP Consulting in 2014 and Co-Founded Amigas Empresarias 2019
  • Financial Auditor, 4 years at a global firm
  • In food operations since age 13

Education:

  • Business degree from the Haas School of Business, UC Berkeley 2006
  • ServSafe Manager Certified
  • WSET Level 1 Certified (Wine & Spirit Education Trust- Certification in Wine)
  • Quickbooks Proadvisor Certified

My Goal is to Enrich. Empower. Educate. 

More About Me

Let's Do This

Sign Me Up for Recipe for Success